On Sat, Jan 9, 2016 at 6:54 PM, fuwa fuwa usagi <fuwafuwausagi@muchomail.com
> wrote:
> I generally eat 2-4 apples a day, and this mess just saddens me. Oh well,
> more reason to grow your own. Thank gosh I still have a few Liberties left
> from my own tree. Yummy things that they are though not complex enough to
> arouse my senses.
Stayman Starkspur Winesap, fat, large, squat, rough skin and grainy flesh
is one of the best apples in existence, multi-purpose and keeps well into
May, refrigerated. One of my favorites. I got bushels from a large tree in
the country near me in NC.
Chill a few of them, core and quarter them and put through a hand crank
meat grinder with coarse screen. Instant applesauce. Mix with chopped
Barhis dates for a breakfast delight. Can't be beat.
--
Lawrence F. London
lfljvenaura@gmail.com
https://sites.google.com/site/avantgeared/
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