Wednesday, November 11, 2015

[nafex] keepsake

I'll throw in another vote for keepsake, in the upper midwest. though
ours are not exactly the best looking apples we grow, they are one of
the tastiest. seems that popularity is lower just for the simple fact
that they are later season, at least in this neck of the woods. We'll
sell them here at out first winter farmers market and they always do
well (after sampling, of course).

we picked ours about a month ago and now they are really quite amazing.
In the past when I used to buy apples, I'd keep keepsake in the root
cellar for 3-4 months and they'd start to get shrivelly skins but the
texture would remain crisp. I'm not sure quite how long they would last
under controlled conditions.

Anton Ptak
W. Wisconsin




On 11/7/15 7:21 AM, nafex-request@lists.ibiblio.org wrote:
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> 1. Re: [ARTICLES] Honeycrisp discussions in media
> (Melissa Kacalanos)
> 2. Re: [ARTICLES] Honeycrisp discussions in media
> (Melissa Kacalanos)
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> Message: 1
> Date: Sat, 7 Nov 2015 08:16:42 -0500
> From: Melissa Kacalanos <mijwiz@yahoo.com>
> To: mailing list at ibiblio - Northamerican Allied Fruit Experimenters
> <nafex@lists.ibiblio.org>
> Subject: Re: [nafex] [ARTICLES] Honeycrisp discussions in media
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> We signed up for an organic fruit CSA in zone 5, NY, and of the many apple varieties, only Keepsake and Goldrush weren't riddled with wormholes. Keepsake was wonderfully sweet and crisp, with an intense tropical aroma. It's inexplicable to me that it's not more popular. I prefer it to Honeycrisp.
>
> Melissa
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> ------------------------------
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> Message: 2
> Date: Sat, 7 Nov 2015 08:21:14 -0500
> From: Melissa Kacalanos <mijwiz@yahoo.com>
> To: mailing list at ibiblio - Northamerican Allied Fruit Experimenters
> <nafex@lists.ibiblio.org>
> Subject: Re: [nafex] [ARTICLES] Honeycrisp discussions in media
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> A comment below one of those articles mentions this nursery, which has a lot of interesting varieties:
> http://www.greenmantlenursery.com/fruit2008/sweetmeat-crab-hybrids2008.htm
>
> I want to try one of these supposedly extremely aromatic Muscat de Venus apples.
>
> Melissa
>
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